Individual Monkey Breads

Share it Please
Matt and I began attending a small group with other married couples towards the beginning of the year.  We are currently on break for summer, but I am excited to meet up again.  The conversation was always so thought provoking and we always seemed to go to such a deep level of honesty.  Studying God's word was great, the people were awesome, and the food...the food! Each week, a couple was assigned to bring food, which almost always meant dessert. :] When our week rolled around, I went searching for the perfect recipe and stumbled upon this.  Now, I had never had monkey bread before, but the pictures convinced me almost immediately.  I'm sure the same is true for every other food lover. 

Ingredients:

1/2 cup butter or margarine melted
1/2 cup packed brown sugar
1/4 cup granulated sugar
2 teaspoons ground cinnamon
2 cans (7.5 oz each) Pillsbury® refrigerated biscuits

Directions:
Grease or spray muffin pan. 
Mix granulated sugar and cinnamon in 1-gallon bag
Separate dough into 20 biscuits; cut each in 6-8 pieces.
 Shake pieces in bag to coat. 


 Place 6-10 pieces in each muffin cup


 Mix butter and brown sugar; drizzle 1 tablespoon mixture into each muffin cup.

Bake at 350°F for 12 to 15 minutes or until golden brown. Cool 1 minute; turn upside down. Serve warm.






Are you drooling yet?

This was super easy and fun to make.  If you have kids, this would be a great recipe for them to help you.  Especially if they are learning fractions, have them cut up the biscuits into equal parts!  I know, I'm such a teacher. ;]

<3 Saleena 

No comments :

Post a Comment

Related Posts Plugin for WordPress, Blogger...

Followers

Follow Me!

As you may know, Google connect will not be on blogger for much longer, so PLEASE follow me through Linky Followers!